ElbeShell improves eggshell strength via delivering a constant supply of premium quality calcium and magnesium in the diet, optimized for age and performance. Besides, ElbeShell provides additional egg shell relevant trace elements such as manganese, copper and zinc, leading to a reduction in the proportion of cracked eggs.

The contained butyric acid effectively induces the growth and proliferation of intestinal villi thus offering raw possibility, particularly in older hens, to influence the intestinal absorption surface positively. The larger surface area indicates a greater ability to absorb nutrients essential for eggshell formation. In addition, butyric acid has beneficial effects on the intestinal microflora and hence enhances the health of the flock.

The use of ElbeShell will increase egg shell rigidity and thus the proportion of marketable eggs can be influenced positively. Better shell stability at the end of the laying period provides the opportunity to optimise the production phase.